Chocolate Lava Cake

Nothing’s quite as chocolaty and delicious as a moist chocolate lava cake. With a gooey, creamy center that seems to explode in your mouth, chocolate lava cake is a real treat for any chocolate lover. Chocolate Lava Cakes get their name from the unique filling inside. The cake’s center is a thick and delicious liquid chocolate which oozes out when you cut it, giving the appearance of molten lava.

Many people think that making a chocolate lava cake will be difficult but with the right recipe and some careful attention to detail, you can create a beautiful, delicious chocolate lava cake for any occasion. If you love chocolate cake, love cooking cake or just want to try your hand at baking something new, this is a fabulous choice.

What’s In It?

So what goes into these beautiful cakes to create that unique and delicious gooey center? Just like with any other chocolate cake, the exact ingredients can vary greatly per recipe but some basic ingredients are usually eggs, chocolate (chopped or chips), butter, sugar, eggs and egg yolk, cinnamon and flour. Some people also use cocoa powder, sweet cherries and other ingredients for flavoring.

All in all, chocolate lava cake is a favorite to many. It’s great at parties or events and makes a delightful surprise to your guests or friends when they bite into the cake. Many people enjoy serving their chocolate lava cake with vanilla ice cream on the side to help balance the rich chocolate flavor.