chocolate marzipan?

Hi, Anyone know how to make chocolate marzipan?, I am making a chocolate wedding cake, and I thought it a good idea to cover in marzipan before icing it. but I want it to taste of choc! Help please!!!!

Public Comments

  1. This link Will tell you how to make the chocolate marzipan : http://www.cooks.com/rec/search?q=chocolate+marzipan
  2. www.justfuckinggoogleit.com
  3. Chocolate Marzipan

    Ingredients:
    7 ounces almond paste, 2 tubes
    2 ounces semisweet chocolate (Use 2 squares that have been melted and cooled)
    1/4 cup almonds, Chopped
    Powdered sugar

    Steps:
    1. Mix the almond paste, chocolate and almonds thoroughly.

    2. Knead on a surface sprinkled with 1 to 2 Tbls of powdered sugar until of a uniform color and consistency.

    3. Shape into a roll, about 6 inches long; roll in powdered sugar.

    4. Wrap in plastic wrap; refrigerate at least 12 hours and then cut the roll into 1/4-inch slices.

    Good luck and enjoy! =)
  4. The link shown by the first answer doesn't actually give a recipe, just another way to incorporate chocolate into ready made marzipan. I suggest you make it from scratch and add some good quality cocoa powder to the ground almonds & sugar. You may need slightly more egg to mix it with but you should be able to adjust the quantities as you go along.

    You might want to have a look at this website too:

    http://www.cakesunlimited.net/html/gallery_5_chocolate_wedding_cakes.html
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